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Here is where the magic of María Pascuala happens, in the stone ovens of the Cascahuín distillery located in El Arenal, Jalisco. 

Manufactured with an emphasis on environmentally conscious production which results in the absolute minimal waste of natural resources, following production each bottle is individually crafted by artisans from recycled glass and handnumbered, providing the ultimate drinking experience. MariaPascuala’s taste has been crafted to reflect the values that underlie the brand: subtlety, sophistication and tradition, a true testament to Mexican authenticity.

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